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Oreste Cannavacciuolo

On LuvemBooks, we've reviewed Dash Diet Cookbook For Seniors.
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Authors Like Oreste Cannavacciuolo
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Marianne Greene

Cooking & Food
Health & Wellness
1 book reviewed
The 5 Ingredient Diabetic Slow Cooker Cookbook: 60 Easy & Delicious Dietitian Backed Recipes
E

Elizabeth M. Berkey RDN LD CDCES

Cooking & Food
Health & Wellness
1 book reviewed
The 5 Ingredient Diabetic Slow Cooker Cookbook: 60 Easy & Delicious Dietitian Backed Recipes
H

Heather Choate

Cooking & Food
Health & Wellness

Heather Choate was born in Littleton, Colorado, and now lives on a farm in a small town in Southern Colorado with her husband and five children. She is currently writing the Way of the Xaltan series, an epic dystopian saga. In her spare time, she chases chickens, tends her garden, and enjoys people-watching.

1 book reviewed
The $7/Day High Protein Cookbook for Weight Loss: 124 Easy Low Carb Recipes + 30-Day Meal
A

America's Test Kitchen

Cooking & Food
Health & Wellness

America's Test Kitchen is a multimedia culinary brand encompassing television shows, magazines, and cookbooks. It was co-founded by Christopher Kimball, who served as its editor, publisher, and television host from its inception through 2016. The brand publishes comprehensive cookbooks, such as *The Complete Cooking for Two Cookbook*, and produces the public television show of the same name, as well as *Cook's Country*.

5 books reviewed
The New Cooking School Cookbook: Fundamentals
Meat Illustrated: A Foolproof Guide to Understanding and Cooking with Cuts of All Kinds
Foolproof Fish: Modern Recipes for Everyone, Everywhere
S

Suzy Karadsheh

Cooking & Food

Suzy Karadsheh is the founder and CEO of The Mediterranean Dish, the leading site for modern Mediterranean cooking and lifestyle, based in the Atlanta metropolitan area. She is the New York Times bestselling author of The Mediterranean Dish: 120 Bold and Healthy Recipes You'll Make on Repeat and The Mediterranean Dish: Simply Dinner, bringing Mediterranean-inspired cooking into American home kitchens.

1 book reviewed
The Mediterranean Dish: 120 Bold
C

Caroline Chambers

Cooking & Food

Caroline Chambers is a New York Times bestselling cookbook author, recipe developer, and culinary expert based in Carmel Valley, California. She grew up cooking in her mother's kitchen in Winston-Salem, North Carolina, and began her professional food career in her early twenties as a chef and caterer. She is also a popular Substack recipe developer and author of titles including *Just Married: A Cookbook for Newlyweds* (Chronicle, 2018).

1 book reviewed
What to Cook When You Don't Feel Like Cooking - A Cookbook