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Sixty-five years after its 1961 publication, *Mastering the Art of French Cooking* is drawing renewed institutional attention, with the Library of Congress examining Julia Child's cultural legacy as recently as May 2026.
Registered dietitian Kylie Sakaida's first cookbook, *So Easy So Good*, debuted at #2 on the New York Times bestseller list upon its April 2025 release, propelled by a strong social media following and a Today Show appearance.
Ina Garten has revealed her first new cookbook in four years, Simply Ina, set for release on October 20, 2026, with a focus on simple recipes designed to free up time with loved ones.
Food Network personality Ree Drummond has debuted her first spring fashion collection exclusively at QVC, extending the Pioneer Woman brand well beyond its cookbook and kitchenware roots.